2013 Guest Chef Market Dinner Schedule Released
The 2013 Guest Chef Market Dinner schedule was released today, always one of our busiest booking days of the year. We’re very excited to welcome back a few of our previous guest chefs, and also...
View ArticleThis Sunday’s Special Celebration for a Special Family
At Edible Canada, many of our regulars have become our extended family. Over the seven years since the company started, and especially since we opened the Bistro 18 months ago, many guests, customers...
View ArticleRecipe: Fiore Farms Heritage Turkey ‘Pot au Feu’
At our bistro, we are fortunate to work closely with Chilliwack’s Fiore Farms. They produce a diversity of high-quality, flavourful vegetables and pastured, rare and endangered heritage-breed...
View ArticleEdible Canada Speaker Series – NEW this year for Dine Out Vancouver
We’ve gathered a number of our friends to put together a 10 day Speaker Series as part of this year’s Dine Out Vancouver Festival. Dine Out Vancouver Festival is a city-wide celebration of eating out,...
View ArticleStreet Eats & Beats : Festival Under the Bridge
LINEUP ANNOUNCED for Street Eats & Beats : Festival Under the Bridge Edible Canada is thrilled to unite Vancouver’s current food and music cultures to bring our city the inaugural Street Eats...
View ArticlePress Release – March Feast Menu at Edible Canada: $30 dinner menu starting...
March 5, 2013. Vancouver, BC. Edible Canada is encouraging locals to come down to Granville Island for dinner this March to enjoy a seasonal feature menu. For only $30, diners can enjoy a four-course...
View ArticleEdible Canada Press Release – First Annual Maple Syrup Festival
March 19, 2013. Vancouver, BC. Edible Canada is excited about spring and all that it brings; warm days, crisp nights and the annual harvesting season of one of Canada’s sweetest and most notorious...
View ArticlePress Release: Edible Canada partners with Road 13 Vineyards
Edible Canada partners with Road 13 Vineyards March 27, 2013. Road 13 Vineyards and Edible Canada are excited to announce a new partnership beginning May 2013. Launching May Long Weekend, Road 13...
View ArticlePress Release – Chef Greg Reid Launches New Spring Menu with Crab Feast
Fresh Salmon April 2 2013. Vancouver, BC. Guests frequenting the Edible Canada Bistro on Granville Island will encounter many new dishes this spring as the popular restaurant unveils their new menu...
View ArticleEdible Canada & Road 13 Vineyards Celebrate May Long Weekend
This week the Edible Canada Team took a road trip over to the beautiful town of Oliver, BC to launch our second satellite store at Road 13 Vineyards. The store, located in the Tasting Room (a.k.a....
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